Wheat flour, sugar (24.5%), margarine [vegetable oils and fats (palm, rapeseed; in variable proportions), water, emulsifiers (soy lecithin, mono- and diglycerides of fatty acids), salt, corrector acidity (citric acid), natural flavors, color (beta-carotene)], eggs, yeast, soy flour, invert sugar, stabilizer (sorbitol), salt, emulsifier (soy lecithin), flavor.

Allergens:  Wheat, egg, soy

Allergen Information: Made in a workshop that uses nuts, dairy derivatives and soy.

Conservation:  Store your Liège waffles in a dry, cool place and away from light. 

To be enjoyed quickly after opening.

	100g	55g	% AR* 55g
Energy	1920 kJ	1056 kJ	13%
Calories	459 calories	252 calories
Fats	24.8g	13.3g	19%
of which saturated a.g.	11.1g	6.1g	31%
Carbohydrates	53.7g	29.5 g	11%
with sugar	24.1g	13.3g	15%
Fibers	1.7g	0.9g
Proteins	6.0 g	3.3g	7%
Salt	0.90g	0.50g	8%

*Reference daily intake for a typical adult (8400Kj / 2000Kcal).